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University of Missouri: An Innovative Approach to Shield Against Foodborne Illness
February 07, 2024
COLUMBIA, Missouri, Feb. 7 (TNSres) -- The University of Missouri issued the following news release:

The project, led by University of Missouri researchers, is supported by a $5 million grant from the National Science Foundation's Convergence Accelerator Program.

Like a silent saboteur, foodborne pathogens can sneak up and ruin your next meal. One of the biggest culprits is salmonella, a type of bacteria found in many foods that causes more than 1.3 million cases o . . .

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