TORONTO, Ontario, April 4 [Category: TravelBiz] -- Four Seasons Hotels and Resorts posted the following news release: * * * Grand-Hotel du Cap-Ferrat, A Four Seasons Hotel Celebrates Easter with a Sumptuous Brunch and Limited-Edition Easter Egg Co-Created by Pierre-Jean Quinonero and Nicolas Lambert Grand-Hotel du Cap-Ferrat, A Four Seasons Hotel celebrates Easter with a lavish brunch crafted by Michelin-starred Chef Yoric Tieche. As well as savoury Mediterranean specialities, the buffet incl  more